SanKu Maots'ai: Food Chains, Mini Hot Pot, Healthy Maocai

Wiki Article

Founded in 2008, SANKU Maocai pioneered the industry's first standardized chain brand, transforming a traditional Sichuan street food into a globally scalable dining experience. With a bold commitment to quality and innovation, we invested 200 million yuan to build a 22,000-square-meter smart factory—ensuring that every bowl of Maocai meets the highest standards of consistency, safety, and flavor.

Today, we serve over 530 million customers annually across 20+ countries. But our mission goes beyond numbers: we exist to bring the authentic, bold flavors of Maocai to every corner of the world, combining time-honored tradition with modern dining innovation. We believe that great food transcends borders—and we're building a global community of Maocai lovers, Mao Cai Restaurant Business one bowl at a time.